MENSA
Saarbrücken

Speiseplan - Saarbruecken
  • Monday, 2. December 2024

    Menü 1

    Pasta (We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Tomato Zucchini Béchamel Sauce (17,La)


    Menue 2

    Picadillo Argentinian Dish with Minced Beef (17,We,Ge)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Bulgur (We), Salad with Radish, Carrots and Peas (1,9,Ei,La,Sf,We), Mandarin Quark (La)


    Wahlessen

    Tagesessen: Linsensuppe (1,4,13,Sl,We)

    S: 2,30 | B: 3,30 | G: 4,00

    Components: Brötchen (La,We), Solange der Vorrat reicht!


    Wahlessen

    mensaVital: Turkey Stew with Mango, Tomatoes (12,La)

    S: 5,45 | B: 6,60 | G: 7,30

    Components: Jasmin rice


    Wahlessen

    Vegan: Tomato curry with falafel (22,Sl,Sf)

    S: 3,80 | B: 4,95 | G: 5,65

    Information 1

    "Winterhilfe für bedürftige Studierende"

    S: | B: | G:

    Components: Unter Vorlage des Berechtigungsscheines erhalten Sie das Vegetarische Menü 1


    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 1

    Pasta with pesto and pine nuts (Ei,So,La,We)

    S: 4,70 | B: 5,85 | G: 6,55

    Components: Chorizo onion sauce (1,2,3,4,13,La), Grated Cheese (La)


    Mensacafé Lunch Essen 2

    Rustico Bärlauch Teigtasche mit Champignons und Knoblauch (Ei,So,La)

    S: 4,20 | B: 5,35 | G: 6,05

    Components: Curry Sauce (La,Sl,Sf), Grated Cheese (La)


  • Tuesday, 3. December 2024

    Menü 1

    Vegan: Vegetarian Sweet Pepper Stew with Rice (1)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Carrot Salad (1,9,Ei,La,Sf,We), Chocolate Pudding (La)


    Menue 2

    Fish Fillet Coated in Batter (20,23,Fi,La,Sf,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Remoulade Sauce (9,Ei,La,Sf,We), Parsley Potatoes, Lettuce, Clear Salad Dressing (Sf)


    Wahlessen

    WOK-Station Special

    S: 5,30 | B: 6,45 | G: 7,15

    Components: Rice with Turkey Strips (12,Kr,En,So,Se,We)


    Wahlessen

    Tagesessen: "Picadillo" Argentinisches Hackfleischgericht (17,We,Ge)

    S: 2,30 | B: 3,30 | G: 4,00

    Components: Bulgur (We), Solange der Vorrat reicht!


    Wahlessen

    Pizza Speziale with Salami and Ham (Pork) (1,2,3,13,La,Sf,We)

    S: 5,60 | B: 6,75 | G: 7,45

    Wahlessen

    Pizza with Fresh Champignons (La,We)

    S: 5,50 | B: 6,65 | G: 7,35

    Information 1

    "Winterhilfe für bedürftige Studierende"

    S: | B: | G:

    Components: Unter Vorlage des Berechtigungsscheines erhalten Sie das Vegetarische Menü 1


    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 2

    vegan Grünkohl-Hanf-Bratling (20,22)

    S: 4,35 | B: 5,50 | G: 6,20

    Components: Brown sauce (22,We,Ge), Mashed Potatoes (So)


    Mensacafé Lunch Essen 4

    Brussels Waffle with Cream and Hot Cherries (Ei,La,We)

    S: 2,60 | B: 2,60 | G: 3,30

  • Wednesday, 4. December 2024

    Menü 1

    Oven Baked Vegetarian Dish with Potatoes and Leek (4,18,Ei,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Apple Purée, Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)


    Menue 2

    Chicken kebab with vegetables (12,Sl,Sf)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Garlic Sauce (9,17,Ei,La,Sf,We), French Fries (20), Banana Quark (La)


    Wahlessen

    Pork Strips Masala (13,17)

    S: | B: | G:

    Components: Wholemeal Pasta (We)


    Wahlessen

    Vegan: Chickpea Curry (We)

    S: | B: | G:

    Components: Jasmin rice


    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 1

    Chilli con Carne (Minced Beef) (12,16,17)

    S: | B: | G:

    Components: Bread Roll (La,We)


    Mensacafé Lunch Essen 2

    Chilli sin Carne (17,18,22)

    S: | B: | G:

    Components: Bread Roll (La,We)


  • Thursday, 5. December 2024

    Menü 1

    Vegetable Couscous with Harissa - Vegetarian (1,17,18,22,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Lettuce, Mixed Vegetable Salad (1,9,Ei,La,Sf,We), Mandarin Quark (La)


    Menue 2

    Breaded Pork Schnitzel (13,We)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Pastasalad (1,2,4,17,Ei,La,Sf,We), Lettuce, Clear Salad Dressing (Sf), White Salad Dressing (1,9,Ei,La,Sf,We)


    Wahlessen

    Baked Pollack Fillet with a Crispy Crust (23,Fi,La,Sf,We)

    S: | B: | G:

    Components: Mayonnaise Sauce with Garlic and Mustard (9,17,18,Ei,La,Sf,We), Boiled Potatoes


    Wahlessen

    Vegan: Pasta with Dried Tomatoes (22,We)

    S: | B: | G:

    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 1

    Alsatian Style Tarte Flambée (Pork) (2,3,13,La,We)

    S: | B: | G:

    Mensacafé Lunch Essen 2

    Mediterranean Tarte Flambée (La,We)

    S: | B: | G:

  • Friday, 6. December 2024

    Menü 1

    Pasta (We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Carrots in Cheese Béchamel Sauce (18,La), Grated Cheese (La), Lettuce, Clear Salad Dressing (Sf)


    Menue 2

    Bratwurst (Pork Sausage) (13)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Curry Sauce (We,Ge), French Fries (20), Gazpacho Salad (1,17,Sf), Banana Quark (La)


    Wahlessen

    Cordon Bleu (Pork) (2,3,13,La,We)

    S: | B: | G:

    Components: Vegan: Spicy Chilli Dip, Potato Wedges (We)


    Wahlessen

    Vegan: Herb Dip (3,22,So)

    S: | B: | G:

    Components: Vegan: Kräuter-Dip (3,22,So)


    Salad Buffet

    Tomatoes

    S: 3,70 | B: 4,90 | G: 5,70

    Components: White Cabbage, Cucumbers, Onion Rings, Carrots


    Mensacafé Lunch Essen 1

    Lentil Soup Vegan (1,4,Sl,We)

    S: | B: | G:

    Components: Wiener Sausage (Pork) (13), Bread Roll (La,We)


    Mensacafé Lunch Essen 2

    Lentil Soup Vegan (1,4,Sl,We)

    S: | B: | G:

    Components: Bread Roll (La,We)


Back to overview

What?

The canteen in building D4.1 is characterized by its listed architecture in the style of Brutalism. The building was designed by architect Walter Schrempf and artist Otto Herbert Hajek and is a listed building. The dining hall offers an artistically interesting and unique environment.

Telephone

0681 302 2821

Opening hours

Lecture period:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.30 pm
Friday:
11.30 am – 2.15 pm

Elective area
Monday – Friday:
11.30 am – 2.00 pm

Opening hours during the semester break:
Menu 1 and 2:
Monday – Thursday: 11.30 am – 2.15 pm
Friday:
11.30 am – 2.00 pm

Elective area:
Monday – Friday
11.30 am – 1.45 pm