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HBK

Speiseplan - Hbk

  • Monday, 7. April 2025

    Menü 1

    Gerstoni (Ge)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Mixed Vegetable Salad (1,9,Ei,La,Sf,We), Fruit

    Menü 2

    Soya Gyro (So,Sl,Sf)

    S: 3,65 | B: 6,70 | G: 9,35

    Components: Vegan: Garlic Herb Dip (3,17,22,So), French Fries (20)

  • Tuesday, 8. April 2025

    Menü 1

    Pasta with Hot Tomato Sauce (1,17,We)

    S: | B: | G:

    Components: Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf), Raspberry Vanilla Yoghurt (La)

    Menü 2

    Vegan: Vietnamesische Nudel-Bowl mit gebratenem Tofu (2,3,17,So,We)

    S: | B: | G:

  • Wednesday, 9. April 2025

    Menü 1

    Curry of lentils (17,La,Sl,Sf)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Rice, Carrot Salad (1,9,Ei,La,Sf,We), Fruit

    Menü 2

    mensaVital: Spicy Sesame Noodles with 8 Treasures (En,So,Se,We)

    S: 3,65 | B: 6,70 | G: 9,35

  • Thursday, 10. April 2025

    Menü 1

    Potato-Carrot-Chickpeas-Stew (17)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Bread Roll (La,We), Lettuce, White Salad Dressing (1,9,Ei,La,Sf,We), Clear Salad Dressing (Sf)

    Menü 2

    vegane Maultaschen Napoli mit gebratenem Gemüse (6,17,22,We)

    S: 3,65 | B: 6,70 | G: 9,35

  • Friday, 11. April 2025

    Menü 1

    Vegetarian Spring Roll (18,Sl,We)

    S: 3,10 | B: 5,60 | G: 7,80

    Components: Sweet-and-Sour Sauce (1,So,Sl,Sf,We), Rice with Vegetables, Salad with Radish, Carrots and Peas (1,9,Ei,La,Sf,We), Fruit

    Menü 2

    mensaVital: Tomato Chilli Garlic Spaghetti with Tofu (17,So,We)

    S: 3,65 | B: 6,70 | G: 9,35

Back to overview

What?

The small canteen is located on the first floor of the university building behind the atrium. It is cozy and rustic and scores with its special charm.

Where?

Keplerstrasse 3-5
66117 Saarbrücken

Telephone

0681 302 2820

e-mail

e-mail

Opening hours

Lecture period
Monday to Friday:
9.15 – 15.00

Snack vending machine during the lecture-free period